Honey Digesting/Cutting

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Honey Digesting/Cutting
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Honey Digesting/Cutting machine plant
NO Process name Process Description Equipment used
① Soften The dried red ginseng is softened by steam at 100℃ for 30 minutes. Law Ginseng Wetting Machine
② Cutting Cut the soft red ginseng into 2 ~ 3mm size. Law Ginseng Cutting Machine
③ Honey Digesting Add sugar, fructose, citric acid, etc. and soak in vacuum at 60Bx. Law ginseng Honey Digester
④ Drying Dry naturally so that the moisture content is less than 20%. Drying Space
⑤ Packing Pack the finished product by packaging unit. Vaccum Packing
Description of red ginseng packaging
NO Process name Process Description Equipment used
① Wetting The dried red ginseng is softened with steam. Law Ginseng Wetting Machine
② Pressing The softened red ginseng is molded under the hydraulic pressure. Law Ginseng Pressing Machine
③ Drying The molded product is dried in a dry place. Drying
④ Wooden Packing Pack the dried product in a wooden box. Working Bench
⑤ Packing Put the product packed in the box into the ginseng CAN and seal it. CAN SEAMER
⑥ Work bench Pack the product in the box. Working Bench

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