| Manufacture process | Description of the manufacturing process |
|---|---|
| Raw material extraction | A certain amount of red ginseng and water are mixed and extracted. |
| Cooling | The extracted liquid is transferred to the cold storage tank. |
| Centrifugation | Separate the starch by centrifuging the frozen liquid |
| Primary enrichment | Transfer the centrifuged liquid to the primary concentrator |
| Second enrichment | Transfer the first concentrated liquid to the second concentrator |
| Ferment | The second concentrated liquid is aged in the aging tank |
| Filling | The concentrate was stirred in a stirred tank Filling after transferring to hopper tank |
| Labeling | Labeling filled bottles by monolayer Packed in a small box |
| Packing | Set packed in small package by weight |
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